Au Pair in America

Austria

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Do you know the capital of Austria? View the map!

Learn some German through these language activities, including German-English and English-German picture dictionaries, information, quizzes and pictures to color.

Wolfgang Amadeus Mozart, the famous composer, was born in Austria. Learn more about Mozart and his music by visiting the seasonal calendar.

Argentina

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Do you know the capital of Argentina? View the map!

 

There are twenty languages spoken in Argentina, most of them by small groups of indigenous people. The primary language in the country is Spanish.

Try some Spanish language activities. This site includes an on-line English-Spanish picture dictionary and an on-line Spanish-English dictionary, as well as information, quizzes and pictures to color.

This website is available in both English and Spanish. There are activities to download, stories to listen to, and much more!

Do you know any words in English that came from Spanish words? You can find the answer to this question and many other facts about our world at Infoplease.

Argentinian recipes for everyone to enjoy:

Ingredients

  • 6-8 potatoes
  • 1 cup milk
  • 1/4 cup butter
  • 1 onion
  • 1 red pepper
  • 2 tbsp oil
  • 1 pound lean ground beef
  • 2-3 eggs
  • 1/2 cup green pitted olives
  • shredded cheese
  • 1 can tomato sauce
  • paprika, salt and pepper

Instructions

  1. Peel and boil the potatoes until done.
  2. Boil eggs for 15 min.
  3. Halve, peel and chop onion and pepper.
  4. Sauté onion and pepper until tender.Add beef to onion and brown well.
  5. Add paprika, salt and pepper.
  6. Add tomato sauce to beef, stir, and remove from heat.
  7. Add eggs, olives to beef mixture.
  8. Mash potatoes, add butter, milk and salt.
  9. Use half mashed potatoes to line a lasagna pan or other large baking pan.
  10. Pour in beef mixture.
  11. Top with remaining mashed potatoes.
  12. Sprinkle with shredded cheese on top.
  13. Bake at 350°F for 30-40 minutes.

Submitted by Betiana Turteltaub, au pair in Villanova, Pennsylvania, 2004-2005

Ingredients

  • 6 veal rounds
  • 2 eggs, whipped
  • 1 cup of bread crumbs
  • salt and pepper to taste

Instructions

  1. Dip the milanesas (veal rounds) in the whipped eggs and in the bread crumbs with salt and pepper.
  2. Shake of the excess bread crumbs.
  3. Fry the milanesas until golden, or bake in the oven at 350°F (place the milanesas in a pan, cooked them for 10 minutes, then turn them over and baked them 10 more minutes). You can make them a la napolitana with tomato sauce and mozzarella on top.

You can served them with French fries, mashed potatoes, sweet potatoes, salad or rice.

Submitted by Betiana Turteltaub, au pair in Villanova, Pennsylvania, 2004-2005